Showing items 1 - 5 of 5

Effects of Dietary Fat and Protein on Glucoregulatory Hormones in Adolescents and Young Adults with Type 1 Diabetes

- Harray, Amelia J., Binkowski, Sabrina, Davis, Elizabeth A., Keating, Barbara L., Horowitz, Michael, Standfield, Scott, Smith, Grant, Paramalingam, Nirubasini, Jones, Timothy, King, Bruce R., Smart, Carmel E. M.

The relationship between meal carbohydrate quantity and the insulin to carbohydrate ratio required to maintain glycaemia is non-linear in young people with type 1 diabetes: A randomized crossover trial

- Cordon, Natalie M., Smart, Carmel E. M., Smith, Grant J., Davis, Elizabeth A., Jones, Timothy W., Seckold, Rowen, Burckhardt, Marie-Anne, King, Bruce R.

Additional Insulin Is Required in Both the Early and Late Postprandial Periods for Meals High in Protein and Fat: A Randomized Trial

- Keating, Barbara, Smart, Carmel E. M., Harray, Amelia J., Paramalingam, Nirubasini, Smith, Grant, Jones, Timothy W., King, Bruce R., Davis, Elizabeth A.

Effectiveness of a predictive algorithm in the prevention of exercise-induced hypoglycemia in type 1 diabetes

- Abraham, Mary B., Davey, Raymond, King, Bruce R., Ambler, Geoffrey R., Cameron, Fergus, Jones, Timothy W., Davis, Elizabeth A., O'Grady, Michael J., Ly, Trang T., Paramalingam, Nirubasini, Fournier, Paul A., Roy, Anirban, Grosman, Benyamin, Kurtz, Natalie, Fairchild, Janice M.

Both dietary protein and fat increase postprandial glucose excursions in children with type 1 diabetes, and the effect is additive

- Smart, Carmel E. M., Evans, Megan, O'Connell, Susan M., McElduff, Patrick, Lopez, Prudence E., Jones, Timothy W., Davis, Elizabeth A., King, Bruce R.

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